News and Recipes

Pappa al Pomodoro
As Emiko Davies says in her wonderful recipe book ‘Florentine’, Pappa al pomodoro is probably one of the most ancient dishes that appears on every Florentine trattoria menu. Every household...
Pappa al Pomodoro
As Emiko Davies says in her wonderful recipe book ‘Florentine’, Pappa al pomodoro is probably one of the most ancient dishes that appears on every Florentine trattoria menu. Every household...

A L'Olivier soba noodles, prawn and vegetable s...
A delicious exotic mixed salad which is full of flavours made using A L'Olivier toasted sesame oil and passion fruit vinegar.
A L'Olivier soba noodles, prawn and vegetable s...
A delicious exotic mixed salad which is full of flavours made using A L'Olivier toasted sesame oil and passion fruit vinegar.

Hot Summers & Lack of Rain
Unlike me, olive trees thrive under stress, and the lack of water is certainly causing some stress. This can create interesting nuances in the taste of the oil as when...
Hot Summers & Lack of Rain
Unlike me, olive trees thrive under stress, and the lack of water is certainly causing some stress. This can create interesting nuances in the taste of the oil as when...

Alziari Anchoiade
We are delighted that Alzari's Anchoiade has been awarded two stars in 2022 Great Taste Award.
Alziari Anchoiade
We are delighted that Alzari's Anchoiade has been awarded two stars in 2022 Great Taste Award.

Summer Salad with Colonna Rose Oil
This salad is perfect for the Summer. Light and refreshing and very simple. Simply mix together the cous cous, watermelon, feta, torn mint in a bowl. Separately, create a dressing...
Summer Salad with Colonna Rose Oil
This salad is perfect for the Summer. Light and refreshing and very simple. Simply mix together the cous cous, watermelon, feta, torn mint in a bowl. Separately, create a dressing...

Sustainability
The Frescobaldi’s are committed to sustainability and since 2012 their estates have received the AgriQualita certification from the Region of Tuscany which ensures that the sustainable farming techniques which they...
Sustainability
The Frescobaldi’s are committed to sustainability and since 2012 their estates have received the AgriQualita certification from the Region of Tuscany which ensures that the sustainable farming techniques which they...
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