Fig Balsamic Glaze
Since 1605, seventeen generations of the Giusti family have been producing balsamic vinegar in Modena
Sweet and delicately flavoured with fig puree, this is perfect with tangy goat's cheese.
Ingredients: Balsamic Vinegar of Modena 39% (wine vinegar, cooked grape must), cooked grape must, glucose and fructose syrup, juice and puree of figs 5%, modified corn starch, flavour. CONTAINS SULPHITES.
For allergens, see ingredients listed in bold.