A L'Olivier Provencal Herb Oil Tin

The 1822 range of flavoured oils in tins are lovely additions to any kitchen, both aesthetically and culinarily. Made by artisan producers in France, using the best-quality ingredients.

This aromatic Provencal Herb Oil can be used as a dressing for an artichoke heart salad; mix with the artichokes, some Bresola and some parmesan shavings for a light summer starter. It also is useful as an emulsifier when making a herb crust in which to marinade red meat or a leg of lamb, for example. 

Ingredients: Extra virgin olive oil 97%,natural extracts of thyme, marjoram 1% and rosemary 1%.