Hera nei Campi: Riso Rosae

To create the Rosae rice, Ebano rice has been gently
shaved, removing its outer layer and producing this
gorgeous lilac rice that is perfect for risottos. If acid
is added to the rice while it cooks, lemon juice for example,
it turns the most perfect shade of pink, hence
the name! Ideal as a base for vegetables, meat or fish.