Perello Gordal Olives

These Gordal olives are green, crisp and fleshy with a touch of heat from the guindilla chilies in the marinade.

Drain and they are ready to serve. 

Ingredients: Water, green olives, chilli (SULPHITES), salt, flavour enhancers: E621 and E635, acid: citric acid, antioxidant: E300 and preservative: E202. May also contain FISH and ALMONDS.