2 Gold Medals Balsamic Vinegar
Since 1605, seventeen generations of the Giusti family have been producing balsamic vinegar in Modena.
Giusti's Two Gold Medal balsamic vinegar is dense and rich, with a pleasantly sweet, raisin-like flavour. It has excellent balance between sweet and sour and is a wonderful vinegar which has been made to the family recipe since 1598.
Works very well with strawberries or to deglaze a pan of lamb chops.
Ingredients: Cooked grape must, wine vinegar, Contains Sulphites. Acidity 6%. For allergens, see ingredients listed in bold.