Odysea started as a single stall on Portobello Road, selling nothing but Greek olives. As the stall gained popularity, its proprietor, Panos Manuelides, saw that there was a growing market in the UK for high quality Greek produce. From there, the company has gone from strength to strength, and now imports a dazzling array of Greek products. Amongst these are good quality, good value olive oils, which bridge an often difficult gap between everyday cooking oil and some of our more unique, single-estate bottled olive oils. Many of their products now have PDO status, including all of the oils that we buy from them.